Casaliva Ultra – Ultra High Polyphenol Olive Oil (1300 mg/kg) – 500ml

🌿 Casaliva Ultra – Ultra High Polyphenol (1300mg/kg, 2024 Harvest)

Our most powerful olive oil by far, Casaliva Ultra delivers a staggering 1300mg/kg of polyphenols, harvested early in late September to capture peak antioxidant potency and an intense, unforgettable flavour. Pressed exclusively from our rare Casaliva olive variety, this oil is a true expression of strength, purity, and craftsmanship.

With a bold, grassy aroma and a powerful peppery finish that hits the throat, this oil is not for the faint-hearted. It's an elite choice for those who seek maximum health benefits and uncompromising flavour. For some, it's a therapeutic shot; for others, an acquired taste.

Perfect pairings:

• Morning health shot – take 1 tablespoon daily, either straight or mixed with orange or tomato juice
• Grilled bitter greens, such as radicchio or chicory
• Spicy or game meats, like venison, wild boar, or chorizo
• Chargrilled vegetables, aubergine, peppers, and artichokes
• Strong blue cheeses, pecorino, or smoked cheeses
• Dark rye or sourdough bread for dipping
• Finish hearty bean dishes, lentil stews, or tomato-based broths

Its raw power makes it ideal for those following a Mediterranean, anti-inflammatory, or polyphenol-rich diet.

Wine pairings:

Best matched with bold, structured reds such as Plavac Mali, Syrah, or a full-bodied Cabernet Sauvignon. For white lovers, try it with aged Pošip or skin-contact orange wines that can stand up to its intensity.